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I'll write the recipe next time, because i need to go. Have a good weekend everyone!!
Onde-Onde (Javanese style fried sesame seed balls)
- 250 gr glutinous rice flour
- 25 gr tapioca flour
- 1/2 teaspoon salt
- 1/2 teaspoon vanilla
- 15 gr caster sugar
- 1 egg
- 175 ml warm water
- 100 gr sesame seeds
- water for dipping
- oil for fry
- Mix all the ingredients on a bowl, except sesame seeds.
- Divide dough into 10gr each, add the filling then roll into a ball.
- Dip into the water, then sprinkle with sesame seed.
- Heat the oil in the deep fry pan. Fried onde-onde until golden brown.
- 100 gr Skinless mung bean
- 75 gr caster sugar
- 1 pandan leave
- 1/4 teaspoon salt and vanilla
- 50 ml coconut milk
Put the coconut milk on a small pot,add mashed mung bean, salt,vanilla and pandan leave. Simmer until become solid, cooled.
Divide and roll into a small ball.
3 comments:
aku suka banget Ti, cuma kalo mau biikn selalu ga pernah jadi :P
Met wiken jg mbak..Itu onde-ondenya pake wijen kan?Soale kalo onde-onde kan mestinya pake wijen,trus isinya kacang ijo.
Elsye: ngak sulit kok bikinnya Mba, kayaknya sih tingkat kegagalannya rendah juga, coba aja pake resepku next time ya ( Aku tulis resepnya besok ya bu).
Andri: Iya mas wijen alias sesame seeds isinya kacang ijo kupas.
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