Wednesday, July 23, 2008

Ayam jamur Kecap (sweet soy sauce chicken with mushroom)


One of my yummy invention, enjoy...

Ayam jamur Kecap (sweet soy sauce chicken with mushroom)

Ingredients:
  • 250 gr chicken fillet, cut into cube
  • 50 gr mushroom, sliced
  • 1 teaspoon sesame oil
  • 2 tablespoon vegetable oil
  • 1 tablespoon sweet soy sauce (kecap manis)
  • 1 big red chili (add more if you like)
  • 1/2 onion
  • 50 ml water
  • salt and pepper
Method:
  1. Heat veg oil in a large saucepan, brown the chicken in batch, set aside.
  2. Cook onion with remaining oil and sesame oil, add chili and mushroom, cook for 2 minutes.
  3. Add chicken, kecap manis and water, simmer for 1 minute, season with salt and pepper.
  4. Serve with warm rice.

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