![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhmXYTlvSf0Ukg_gpeAfNk2Na71VSMoJ0G8MmgtWXXPwXDXRsqW5yikcPGDUgfdU3uscjfN0z1oYZP_pVS3rC9s80Rykd2Q6iBGP57RUCoABVo8tDtE7MEQat63K2hRk663xgtBzZN4YvM/s400/garlic.jpg)
It was very good experiences, that i will never forget, all the crew there were very nice to me, i missed them so much guys!.
Now, what you need and how to make;
The bread to make this called the bread French stick/French bread and cut into small / thick slices ( which ever you prefer), and you need melted butter, mix with chopped garlic, then brush them on the sliced bread, put on the 200 degrees oven for 10-15 minutes, until brown. Serve with any soup you like ( i served with pumpkin soup - Recipe follows- )
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