Ayam suwir pedas ala Bali // Balinese style of spicy shredded chicken

Ti in Tanah Lot, Bali- Feb 2008



Bali is a beautiful island, with variety of delicious food, this is one of them, you can add more chillies for hotter taste, i boil the chicken instead of fry them ( less messy), feels like I'm in Bali when i eat this food :)

Ayam suwir pedas ala Bali // Balinese style of spicy shredded chicken

• 1 medium size chicken
• 15 small brown onion, sliced
• salt
  
• 500 ml Oil to fry
  

Grind ingredients:

• 8 red chillies
• 5 clove garlic
• 1 red tomato
• 1teaspoon shrimp paste (terasi)
• 1 tsp sugar
  

Method:

1. Wash chicken, and cut into 4 pieces, Fry until cooked trough, drain, set aside.
2. Bruised all the chicken with mortar, and shredded the chicken ( don't forget to throw the bone).
3. Heat 3 tablespoon oil in a large frying pan , add sliced brown onion and grind ingredients and cook until fragrant.
4. Add the shredded chicken and mixed together, season with salt.
5. Serve with rice.