Fried Wonton

Fried Wonton:

• 1 pack wonton skin 300 gr prawn, minced
• 200 gr chicken minced
• 1 egg
• salt and pepper

Mix Chicken, prawn, egg, salt and pepper. Spoon the mixture on to wonton skin . Wrap it into triangle. Fried with deep oil, in a deep frying pan, until golden brown.

Source: Cooking aMi